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Our restaurant in Naples, Florida, has served locals and visitors from around the world for 25 years.


Chef Alexander Bernard dazzles diners with artful, innovative American and European cuisine, complemented by a superb wine collection and full bar.


He commands the kitchen every night from September through May. 

Alexander's offers indoor and al fresco dining in a lush garden setting, including a gazebo for private events. 


HOURS

Open 5 till close for dinner, Tuesday thru Saturday.

Beginning Oct. 28, open for dinner Monday thru Saturday.

Serving lunch 11:30 a.m.-2 p.m. Tuesday thru Friday.

Beginning Oct. 28, open for lunch Monday thru Friday.



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